Iron Amino Acid Chelate. Supplies 18 mg. of elemental iron as a specially patented bis-glycinate form. When extra iron is needed, this exceptionally well-tolerated and highly bioavailable iron product is ideal. Take only until stores are replenished.
Directions
Suggested Usage: 1 tablet daily Category: Minerals and Trace Elements
Indications / UsesIron accomplishes its major function of oxygen
transport as a component of two different transport
molecules: hemoglobin in red blood cells and
myoglobin in muscle. As a cofactor for a large
number of enzymes and enzyme systems, iron is
essential for energy metabolism. Iron is the cofactor
of most of the enzymes of the Krebs cycle, and it is
an electron carrier in the cytochromes.
Healthy subjects with adequate iron status absorb
between 5 and 10 % of dietary iron from foods. Iron
absorption is regulated by the body, increasing during
iron deficiency. Dietary factors also influence iron
absorption efficiency. For example, ascorbic acid
(vitamin C) increases and phytic acid (found in whole
grains) decreases its absorption. Most of the
absorbed iron is used for hemoglobin synthesis.
Excess iron is stored as ferritin in liver, spleen, bone
marrow and other organs.
The body has a limited capacity to excrete iron. With
advancing age, iron often accumulates in tissues.
Excessive amounts of unbound iron can act as a
catalyst of free radical damage and membrane lipid
peroxidation, leading to a variety of degenerative,
pathologic changes. Men over the age of 30 and
post-menopausal women have a tendency to
accumulate iron in tissues. Thus, once iron stores
have been replenished, iron supplementation should
be discontinued, unless bleeding or other causes of
iron loss are present.
Iron excretion occurs in feces, skin, and urine. Many
menstruating women excrete significant amounts of
iron through normal menstrual blood losses.
Pregnancy and lactation increase iron requirements
two- or three-fold. Adequate amounts of iron are
also needed to support growth, especially during
growth spurts, e.g., during early infancy or during the
growth spurt of adolescent males. Iron deficiency
occurs in three stages. In the first stage of iron
depletion, iron stores are diminished, as reflected in
low plasma ferritin levels, but no functional
impairment is present. The second stage is
characterized by close to normal red cell hemoglobin
although its production is already impaired. Work
capacity may be impaired. In the third stage of iron
deficiency anemia, total blood hemoglobin levels are
below normal, and red cells appear small and pale.
Iron deficiency anemia is associated with low work
capacity (tiredness), apathy, irritability, reduced
physical performance and decreased immune
function.
Amino-Iron is efficiently absorbed and utilized by the
body. Studies have shown that the iron bis-glycinate
of Amino-Iron has a very low toxicity when
compared with conventional iron salts.
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